LAKERS TOGETHER: Grand Valley is preparing for successful learning experiences when classes resume on Aug. 31. Learn more about the plan for fall in this handbook.
Hospitality and tourism management (HTM) is a very dynamic sector of the service industry encompassing a wide variety of career opportunities that include lodging, food and beverage, recreation, leisure, club management, resort operations, travel, tourism, and event management.
Students majoring in hospitality and tourism management must complete the following:
Hospitality and tourism management students can expect:
Students may work in a variety of positions, including:
This undergraduate degree can be combined with a master's degree to save you time and money, and get you into the workforce sooner. On average, students save $8,500 in our combined degree programs and take up to four fewer classes than if earning the degrees separately.
You can even build your own combined degree from programs in different disciplines to further personalize your education and meet specific career goals.
Visit the Admissions website for undergraduate requirements.
“With supportive professors and an active community, I was able to network and build relationships with professionals while attending class. The department encouraged us to get involved, which left me confident and prepared for the workforce when I graduated.”