Banquet Server

CityFlatsHotel - Grand Rapids, Michigan


Responsibilities & Duties:

· Review and implement event specifications set forth in the Banquet Event Order (BEO)

· Make sure all food/beverage service for conferences and banquets are properly set up, including but not limited to layout, linens, place settings, and other equipment and supplies

· Tear down equipment and supplies once event is over, and flip the room for next event

· Timely execution of all food and beverage services including, but not limited to food stations, buffets, plated meals and bar service


*Pay rate is $4/hr plus gratuity


· Previous food and beverage experience preferred, but willing to train

· Ability to work efficiently and as a team in a fast-paced environment

· Ability to lift 30-50 pounds

· Ability to work on your feet for long periods of time

· Work flexible hours including evenings and weekends

· Excellent customer service skills

· Responsible and dependable

· Ability to effectively communicate with people from various backgrounds

· Detail-oriented


Type of Position: Part-Time / Internship Position
Segment of Industry: Meeting & Event Management
Salary: $4.00 / Hour
Hours: 8+

Company Information

83 Monroe Center NW
Grand Rapids, Michigan 49503
Contact: Hannah Schaffer

How To Apply

Please email resume to [email protected]

Application Deadline: Until filled

Attached Document

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Posted: 3/21/23