In-person volunteer hours will take place on Mondays and Thursdays
from 9am to 12pm through October 15. If you wish to continue
volunteering after October 15, please reach out to Yumi at email@example.com to discuss
remote options as the growing season is winding down.
The Sustainable Agriculture Project is a learning space cultivated by
the collaboration of students from many disciplines. Prior experiences
with small-scale farming is welcome, but not required. If you want
more background before coming out to the SAP for the first time,
please visit the volunteer page.
Volunteers learn to perform various farm tasks with the guidance of
the farm manager and other seasoned volunteers/student leaders. The
specific tasks depend on the season, the week, the turnout, and the weather.