For the health and safety of the Grand Valley community, remote academic instruction will continue through June 17. The Admissions office is available to answer calls Mon.-Fri. from 8 a.m. to 5 p.m. at (616) 331-2025 or (800) 748-0246 or email firstname.lastname@example.org. Additional instructions and updates at www.gvsu.edu/coronavirus
Welcome to the Sustainable Agriculture Project
Who are we?
The Sustainable Agriculture Project is a physical place, and a scientific station, where students can go to research plants, the environment, human-environmental interaction, systems thinking, and community. It is also a laboratory in that it is a space where students can get their hands dirty while learning quantitative and critical thinking skills relating to soil, water, plant life, climate change, and the environment. It is also a working studio space and gallery for artists, a field site with a ready-made community of people on a small working farm perfect for sociological study. It is also a business that produces and sells food to support the activities of the SAP.