Food and Beverage Team Member
Drury Inn and Suites Grand Rapids - Grand Rapids, Michigan
Description
We have several food and beverage positions to fit your summer/school schedule! Check us out at Drurycareers.com!
Breakfast Attendant- 5:30am-11:30am
Kickback host- 4pm-8pm
K+B bartender/cook 4:30pm-1am
Qualifications
Preferred Qualifications:
• One or more years’ experience working
with and preparing food.
Mental/Physical Demands:
• Requires ability to walk and stand
during entire shift.
• Requires ability to lift up to 30 pounds
intermittently.
• Requires the ability to reach, stretch, and
bend in routine daily events.
Work Environment:
• Requires ability to work with and prepare
food and alcoholic beverages.
• Works independently or within a
team environment
• Works in a fast-paced environment
• Is
flexible working varying shifts and time schedules as needed including
nights, weekends, and holidays.
Details
Type of Position: Part-Time / Internship Position
Segment of Industry: General Hospitality & Tourism Management
Salary:
18.50 /
Hour
Hours: 24
Company Information
Drury Inn and Suites Grand Rapids
5175 28th Street SE
Grand Rapids, Michigan 49512
616-942-8511
Contact: Dayna Rykse
How To Apply
drurycareers.com
Application Deadline: Until Filled
Additional Information
Family owned company! Earned time off for full time and part time positions!
Check us out!
https://www.druryhotels.com/about
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Posted: 4/27/26