Food and Beverage Team Member

Drury Inn and Suites Grand Rapids - Grand Rapids, Michigan

Description

We have several food and beverage positions to fit your summer/school schedule! Check us out at Drurycareers.com! 

Breakfast Attendant- 5:30am-11:30am

Kickback host- 4pm-8pm

K+B bartender/cook 4:30pm-1am

Qualifications

Preferred Qualifications:
• One or more years’ experience working with and preparing food.


Mental/Physical Demands:
• Requires ability to walk and stand during entire shift. 
• Requires ability to lift up to 30 pounds intermittently. 
• Requires the ability to reach, stretch, and bend in routine daily events.


Work Environment:
• Requires ability to work with and prepare food and alcoholic beverages.
• Works independently or within a team environment
• Works in a fast-paced environment
• Is flexible working varying shifts and time schedules as needed including nights, weekends, and holidays.

Details

Type of Position: Part-Time / Internship Position
Segment of Industry: General Hospitality & Tourism Management
Salary: 18.50 / Hour
Hours: 24

Company Information

Drury Inn and Suites Grand Rapids
5175 28th Street SE
Grand Rapids, Michigan 49512
616-942-8511
Contact: Dayna Rykse

How To Apply

drurycareers.com

Application Deadline: Until Filled

Additional Information

Family owned company! Earned time off for full time and part time positions! 

Check us out! 

https://www.druryhotels.com/about

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Posted: 4/27/26