LAKERS TOGETHER: View the university’s COVID-19 response. Also, be sure to complete the online daily self-assessment.
Kleiner Allergen Solutions
Campus Dining works hard to ensure students have safe dining options. The allergen station is located at The Market, inside Kleiner. The allergen station’s transition to a new location, along with adherence to COVID-19 guidelines, means that it will no longer offer specialized equipment for self-serve preparation. The station will still have pre-packaged specialty products and meals for purchase. We are working to expand offerings in convenience stores as well. If you have questions, please contact the Campus Dining Dietitian at cooneali@gvsu.edu or (616) 331-8989. Students with documented food allergies or Celiac disease are also encouraged to contact GVSU's Disability Support Resources at dsrgvsu@gvsu.edu or (616) 331-2490.