2021 Engineering Design Conference - Egan Food Technologies
Team 6: Egan Food Technologies - Project: Dual-Lane Slab Forming Line
Modification of an existing slab forming machine design to generate two, single-bar length slabs with adjustable dimensions.
Dr. Chris Pung
Prof. Terry Stevens
Egan Food Technologies supplies customized food process machinery for the confectionery, baking and snack food industries. We also rebuild, service and supply parts and auxiliary equipment for chocolate molding, depositing, extruding, slab forming and baking equipment.