September 24, 2020
Since May, the Sustainable Agriculture Project has donated over 500 pounds of produce to support communities impacted by COVID-19.
August 11, 2020
This fall, President Emeritus Haas will share leadership lessons in an online course, INT 341: Leadership for Social Change.
July 17, 2020
Social Innovation grad student, Naomi Silas, wrote a research article about her personal experience with race and racism titled, "Community Activism in Response to Dehumanization & Policing Methods."
July 2, 2020
Social Innovation grad student, Tamela Spicer, leveraged research from her SI 620 class to write a blog post about nonprofits and their leaders fostering resiliency in the time of COVID-19.
June 24, 2020
Margaux Sellnau, '20, and a team of four other college students were awarded second place and a cash prize of $10,000 at the 2020 Wege Prize competition.
June 17, 2020
This year's Integrative, Religious, and Integrative Studies (IRIS) Outstanding Thesis Awards went to two Traverse City Regional Center students: Ivy Baillie and Amanda Niswander.
June 3, 2020
In May, the Sustainable Agriculture Project donated over 120 pounds of produce to support communities impacted by COVID-19.
April 30, 2020
MLive reported on our new online, accelerated degree program in the story, "GVSU accelerated degree program piques interest amid coronavirus pandemic."
April 29, 2020
Domonique Palmer, Integrative Studies, won a Glenn A. Niemeyer Award for Outstanding Undergraduate Student.
March 30, 2020
Produce from Grand Valley State University's Sustainable Agriculture Project (SAP) will be donated to the needy in an effort to help those affected by the COVID-19 pandemic.