Ari Weinzweig: The Power of Beliefs in Business
Date and Time
Thursday, March 12, 2020 7:00 PM - 8:30 PM
You can RSVP for this event until March 12, 2020 at 4:00 PM
Eberhard Center » 215-All
The Power of Beliefs in Business
Although most of us don’t realize it, our beliefs have a major impact on how things go in our lives. What we believe may or may not be true, but unknowingly most of us will behave in ways that reinforce our beliefs anyways. In this Presentation, Ari Weinzweig, Co-Founder and CEO of Zingerman’s Community of Businesses, will take a look at how the impact of those beliefs likely plays out in our day-to-day experiences in the workplace, and how our workplaces and we are impacted by those beliefs. Whether we accept it or not, what we believe about ourselves, about our organization, our co-workers, our boss, the work that we do and our ability to do it will significantly alter the outcomes we are seeking to achieve. And how, by becoming more mindful of our beliefs, we can effectively backtrack— by altering our beliefs, we change the way we see our work and the world and then, in turn, significantly alter the outcomes we get from our efforts.
About Ari Weinzweig
In 1982, Ari Weinzweig, along with his partner Paul Saginaw, founded Zingerman’s Delicatessen with a $20,000 bank loan, a Russian History degree from the University of Michigan, 4 years of experience washing dishes, cooking and managing in restaurant kitchens and chutzpah from his hometown of Chicago. They opened doors with 2 employees and a small selection of specialty foods and exceptional sandwiches.
Ari Weinzweig is CEO and co-founding partner of Zingerman’s Community of Businesses, which includes Zingerman’s Delicatessen, Bakehouse, Creamery, Catering, Mail Order, ZingTrain, Coffee Company, Roadhouse, Candy Manufactory, Events at Cornman Farms, Miss Kim and Zingerman’s Food Tours. Zingerman’s produces, sells and serves all sorts of full flavored, traditional foods in its home of Ann Arbor, Michigan to the tune of $65,000,000 a year in annual sales. Ari was recognized as one of the “Who’s Who of Food & Beverage in America” by the 2006 James Beard Foundation and has awarded a Bon Appetit Lifetime Achievement Award among many recognitions. Ari is the author of a number of articles and books, including Zingerman’s Guide to Better Bacon (Zingerman’s Press), Zingerman’s Guide to Giving Great Service, Zingerman’s Guide to Good Eating (Houghton Mifflin), Zingerman’s Guide to Good Leading, Part 1: A Lapsed Anarchist’s Approach to Building a Great Business, and Zingerman’s Guide to Good Leading, Part 2: A Lapsed Anarchist’s Approach to Being a Better Leader. Zingerman’s Guide to Good Leading, Part 3; A Lapsed Anarchist’s Approach to Managing Ourselves. Zingerman’s Guide to Good Leading, Part 4; A Lapsed Anarchist’s Approach to the Power of Beliefs in Business was released in summer of 2016. In 2017 Ari was named one of “The World’s 10 Top CEOs (They Lead in a Totally Unique Way)” by Inc. Magazine. His most recent publication is the pamphlet, “The Art of Business; Why I Want to be an Artist.” “Going into Business with Emma Goldman” was released summer, 2019.
Recommended Parking: Fulton Lot
All forums are free and open to the public. Reservations for forums are strongly recommended. They guarantee a seat in the building but not in the main hall. Seating is on a first-come, first-served basis. Doors to the main hall open approximately a half hour before the program begins.
For more information, please contact Grace Tummel at firstname.lastname@example.org or Jakob Bigard at email@example.com.