Certificate holders have integrated interdisciplinary understanding of
multiple perspectives in food systems, food justice, environmental
stewardship, nutrition, community.
Outcome SFS-B Social and Cultural Perspectives
Certificate holders synthesize social and cultural perspectives with
scientific findings to understand food needs of different communities.
Outcome SFS-C Evaluating Effective Practices
Certificate holders distinguish between effective and ineffective
techniques and adapt them to fit different situational contexts to
support local food production, distribution, and environmental
stewardship for the next generation.