Master of Science in Clinical Dietetics
The mission of the program is to develop high-potential students into exceptional masters’ prepared registered dietitian/ nutritionists who positively impact the health of their clients, profession, and communities.
Program Goal 1:
Prepare graduates to become competent, entry-level registered dietitian/ nutritionists to meet employment needs for the state and nation.
Program Goal 2:
Prepare graduates who are committed to their community and profession.