Skip to main content

2019-2020 Undergraduate & Graduate Catalog

Search Help

CD 630 - Supervised Practice: Community Nutrition II

This course provides hands-on experiential learning focusing on program planning, implementation, and assessment of diverse age groups and disease states in the community setting. Sixty hours of the 120 total hours of supervised practice rotation may be taken outside of the U.S. Offered fall semester. Prerequisites: Admission to the clinical dietetics program, CD 530, CD 560, and CD 600.

Credits: 2



If you are in need of assistance please submit any questions or comments.