LAKERS TOGETHER: Grand Valley is preparing for successful learning experiences when classes resume on Aug. 31. Learn more about the plan for fall in this handbook.
An introduction to microbiology emphasizing the role of microorganisms in the environment. Surveys microbial lifestyles and the roles of microorganisms in food, water, soil, and industrial microbiology and in nutrient recycling and energy flow. Will not substitute for BMS 212 and BMS 213. (3-0-3) Offered fall semester. Prerequisite: BIO 120 (or both CMB 155 and CMB 156), or permission of instructor.