Spotlights
Paul Bratt
Paul Bratt Graduated from GVSU in 2013 with a B.A. in International Relations and Religious Studies. In 2012, Bratt enjoyed the winter semester at John Cabot University in Rome. He then went on to University of Michigan Law School, where he completed his Juris doctorate in 2016. During his education Bratt worked as a Student Attorney for both Michigan Unemployment Insurance Project and Michigan Law Community and Economic Development Clinic. He also was a Summer Associate for Warner Norcross & Judd LLP and Mayer Brown.
Following graduation from law school, Paul served as a Term Judicial Law Clerk for Honorable Gordon J. Quist and an Associate Attorney for Warner Norcross & Judd. Since 2022, he has been employed as legal counsel for Gordon Food Service. In 2019, Bratt returned to Grand Valley as an adjunct professor, teaching Legal Environment for Business (BUS 201).
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