Skip to main content

2019-2020 Undergraduate & Graduate Catalog


HTM 101 - Introduction to Hospitality and Tourism

Explores the hospitality and tourism industry, including, but not limited to, lodging, food and beverage, and meeting and event planning. This course enables students to explore career options, see parts of the industry firsthand, and understand this dynamic global industry through a community-based learning perspective. Offered fall and winter semesters.

Credits: 3



If you are in need of assistance please submit any questions or comments.