LAKERS TOGETHER: Grand Valley is preparing for successful learning experiences when classes resume on Aug. 31. Learn more about the plan for fall in this handbook.
This class provides lecture and laboratory experience in anthropometric, biochemical, and dietary nutrition assessment techniques of individuals and populations. Students will utilize the human performance lab, simulation lab, medical laboratory science lab, and computer lab to augment hybrid lecture and discussion. Offered winter semester. Prerequisite: Admission to the clinical dietetics program.