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2018-2019 Undergraduate & Graduate Catalog

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HTM 101 - Introduction to Hospitality and Tourism

Explores the hospitality and tourism industry, including, but not limited to, lodging, food and beverage, and meeting and event planning. This course enables students to explore career options, see parts of the industry first hand, and understand this dynamic global industry through a community based learning perspective. Offered fall and winter semesters.

Credits: 4



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