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2015-2016 Undergraduate & Graduate Catalog

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HTM 101 - Introduction to Hospitality and Tourism

Explores the hospitality and tourism industry, including, but not limited to, lodging, food and beverage, and meeting and event planning. This course enables students to explore a myriad of career options, see parts of the industry first hand, and begin to understand this dynamic global industry. Offered fall and winter semesters.

Credits: 4



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