Grand Valley State University Women's Center

ReSTORE:student food pantry

Welcome to ReSTORE

Restoring Students for Academic Success

GVSU Student Food Pantry co-founders Susana Villagomez and Rachael DeWitt, April 2009

The Women's Center hosts ReSTORE to meet the short-term challenges that students sometimes face when it comes to accessing food. Obtaining an adequate food supply is often a major component of financial stress and we know that inadequate nutrition decreases academic performance.

Through ReSTORE and related initiatives, we are committed to further educating the GVSU community about classism on campus while striving to meet the diverse needs of students.


If you are in need of immediate food resources, please contact the Women's Center.

Important information about ReSTORE:


Intake Form

History & Reports

Commitment to Food Justice

Farmer's Market Initiative

Frequently Asked Questions

Community Food Resources & Tips

Page last modified October 1, 2015