Work varies from day to day, but it can include transplanting, weeding, and harvesting, fence construction and maintenance, cutting flowers, mowing, pest control, preserving vegetables, and miscellaneous other tasks.
We understand that student schedules can vary greatly due to classes, and we will work to help the right candidates with a flexible schedule. However, we do ask that you are willing to actively participate in developing a mutually beneficial schedule.
An internship with the SAP requires balancing a number of responsibilities, including directing volunteers, keeping production records, and physical labor. It is a great opportunity for anyone interested in pursuing small-scale farming and exploring sustainable agriculture. Though previous experience with growing food and working with others is preferred, it is not required.
Check back soon for a list of exciting opportunities that will be opening up for the 2017 season at the SAP!
We will begin accepting applications this Winter 2016.