Michigan Hospitality & Tourism Research Center
MIHT Staff
Research Center Staff
Cary C. Countryman, Ph.D.
Co-Executive Director
Office: B-3-261 Mackinac Hall
Office Phone: 616.331.8828
Email: countryc@gvsu.edu
Expertise: Business/Operational Analysis, Planning/Design - Atmospherics, Hospitality Technology, Small Business (Bed & Breakfast), Social Media
Faculty Profile
Michael Scantlebury, Ph.D.
Co-Executive Director
Office: B-3-242 Mackinac Hall
Office Phone: 616.331.2705
Email: scantlem@gvsu.edu
Expertise: Convention & Visitor Bureau Marketing, Cultural/Historical Tourism
Faculty Profile
Allison Adams
Research Faculty
Office: B-3-244 Mackinac Hall
Office Phone: 616.331.3557
Email: adamsa@gvsu.edu
Expertise: K-12 Nutrition/Hot Lunch Offerings, Menus, Historical Perspectives in Hospitality, Alcohol-Related Issues
Faculty Profile
Charles Baker-Clark, Ph.D.
Research Faculty
Office: B-3-257 Mackinac Hall
Office Phone: 616.331.3125
Email: bakercc@gvsu.edu
Expertise: International, Sustainable Tourism, Regional Foods
Faculty Profile
Seohee Chang, Ph.D.
Research Faculty
Office: B-3-255 Mackinac Hall
Office Phone: 616.331.8868
Email: changse@gvsu.edu
Expertise: Leisure & Tourism, Social Psychology, Consumer Behavior, Marketing
Faculty Profile
Kristin Jack, Ph.D.
Research Faculty
Office: B-3-230 Mackinac Hall
Office Phone: 616.331.3167
Email: jackk@gvsu.edu
Expertise: Education, Experiential Learning, Mentoring, Hotel Industry
Faculty Profile
A. Scott Rood
Research Faculty
Office: B-3-263 Mackinac Hall
Office Phone: 616.331.8712
Email: roodsc@gvsu.edu
Expertise: Quality Service - SERVQUAL, Mystery Shopping, Events & Festivals, Economic Impacts, Restaurant Evaluations
Faculty Profile
Mike Sciarini, Ph.D.
Research Faculty
Office: B-3-253 Mackinac Hall
Office Phone: 616.331.2104
Email: sciarinm@gvsu.edu
Expertise: Human Resources, Education, Hotel Industry
Faculty Profile
Lisa Sisson, M.M., R.D.
Research Faculty
Office: B-3-259 Mackinac Hall
Office Phone: 616.331.8734
Email: sissonl@gvsu.edu
Expertise: Nutrition, Food Services, International, Food Security, Sustainable Food Systems
Faculty Profile
Paul Stansbie, Ph.D.
Research Faculty
Office: B-3-228 Mackinac Hall
Office Phone: 616.331.3160
Email: stansbp@gvsu.edu
Expertise: Tourism Impacts, Experiential Learning
Faculty Profile
Page last modified June 19, 2012
