Food and Beverage Management

  

Food and Beverage Management
Faculty Mentors:

Allison Adams

282C DeVos Center
Grand Valley State University
401 W. Fulton Street
Grand Rapids, MI  49504

Phone: 616 331-3557
Fax: 616 331-3115
Email: adamsa@gvsu.edu

Charles Baker-Clark

229C DeVos Center
Grand Valley State University
401 W. Fulton Street
Grand Rapids, MI  49504

Phone: 616 331-3125
Fax: 616 331-3115
Email: bakercc@gvsu.edu
 

Robert Robins

278C DeVos Center
Grand Valley State University
401 W. Fulton Street
Grand Rapids, MI  49504

Phone: 616 331-8867
Fax: 616 331-3115
Email: robinsr@gvsu.edu

 

 
Lisa Sisson

272C DeVos Center
Grand Valley State University
401 W. Fulton Street
Grand Rapids, MI  49504


Phone: 616 331-8734
Fax: 616 331-3115
Email: sissonl@gvsu.edu

   

      

Page last modified August 22, 2014