Track B Course List for Clinical Dietetics

MS in Clinical Dietetics and Research

This is a part-time, hybrid program (some classes online and some face-to-face) but students may take as a full-time hybrid program. Total credits completed are 39 to 42 (depending on if the student selects a project or thesis). The following is a sample planned program, based on a student beginning in the fall semester.  

Suggested Course Sequence

First Year

Semester 1

Semester 2

Semester 3

CD 501 - Emerging Professional Practice Issues 2 cr

CD 505 - Health Care Regulation and Policy in Dietetics Practice 2 cr

CD 510 - Advanced Nutrition Assessment 3 cr

CD 600 - Advanced Medical Nutrition Therapy I 3 cr

CD 560 - Advanced Nutrition Education, Counseling, and Coaching 2 cr

STA 610 - Statistical Methods 3 cr

CD 610 - Advanced Medical Nutrition Therapy II 3 cr

PH 530 - Qualitative Research 3 cr

NUR 703 - Nursing Informatics 3 cr

7 credits

8 credits

9 credits

Second Year

Semester 4

Semester 5

Semester 6

CD 620 - Micronutrient Metabolism and Genetic Considerations in Clinical Dietetics 3 cr

CD 690 - Research Methodology in Clinical Dietetics 1 cr

PA 535 - Grantwriting 3 cr

CD 550 - Food, Culture and the Environment 2 cr

CD 693 (CD 695) Graduate Project (Thesis) 1-3 cr (1-6 cr)

PSM 650 - Ethics and Professionalism in Science 3 cr

CD 693 (CD 695) Graduate Project (Thesis) 1-3 cr (1-6 cr)

7 credits

variable credit

variable credit


Track A

Click to view Course List for Track A



Page last modified June 16, 2016