Events Calendar

Event Information

Summer Seminar Series

Date and Time:

Thursday, August 25, 2011
1:00 PM - 3:00 PM

Location:

  • Wesley House
  • Sustainable Agriculture Project (June)

Description:

Join us this summer for a 3-part seminar series commited to challenging your knowledge and practice of sustainable eating. The Student Food Pantry partners with the Campus Farmers Market to offer individuals an opportunity to learn more about the foods we eat, how they grow and what our efforts can do for our local community. Campus Farmer's Market starts June 8th and continues EVERY Wednesday throughout the summer months on Allendale's Campus. The Women's Center can provide students with paid vouchers ($5.00) to gain access to fresh and local produce direct from West Michigan farmers. Additionally, the Student Food Pantry will host one seminar a month to engage participants in conversation around various topics of sustainable eating, starting with Levi Gardner at the Sustainable Agriculture Project. The Summer Seminar Series presenters and topics may be subject to change, and each month the location will be different. More information and directions to the JUNE 23rd seminar site: http://www.gvsu.edu/sustainableagproject/ ALL ARE ENCOURAGED TO ATTEND, but space may be limited. RSVP to ensure your spot for the seminar, and feel free to stop by the Women's Center Front Desk with any questions. The seminar schedule is as follows: June 23 1-3pm @ the Sustainable Agriculture Project July 21- TBA August 25- TBA


Contact:

Kim Waslawski- waslawsk@mail.gvsu.edu Women's Center- 616-331-2748


Recurring:

This event also occurred on 6/23/2011 and 7/21/2011


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