Paul D. Cook

Assistant Professor of Chemistry

Office:
364 PAD (Allendale) and 558 CHS (Grand Rapids)

Phone: 331-8631 (Allendale) and 331-5879 (Grand Rapids)

Email: cookp@gvsu.edu


Education/Professional Training

BS Chemistry/Biochemistry, Grand Valley State University
PhD Biochemistry, University of Wisconsin-Madison
NIH Postdoctoral Research Fellow, Vanderbilt University Medical Center

Research Interests

Structural and functional studies of bacterial sugar modifying enzymes

 

 

 

 

 

 

Page last modified October 30, 2013