Events
Growing Food, Sustainable Communities: Entrepreneurial Stewardship
Date and Time
Friday, March 13, 2015 11:00 AM - 1:00 PM
Description
Please join us for a lunchtime conversation seriesĀ about the social and community dimensions of international sustainable agriculture. This talk will feature guest speaker Suzanne Armstrong, who will focus on Entrepreneurial Stewardship: Christian Family Farming in Ontario, Canada.
Contact
Office of Sustainability Practices
616-331-7366